Green Thumb Gardener
by Patricia Jacques
Before the Stay-at-Home advisory, I was rushing through making homemade meals and never really have time to eat fresh since I have limited access to fresh greens and fruit. Now, I have time to plan a seasonal and perennial kitchen garden!
I’m thick in the middle of learning how to grow seeds from scratch, up cycling food containers with planting pot potential and trellis vines.
Having a plan and being able to immediately (almost) see the fruits of my labor is definitely something else!
It would be fantastic if I could also document all this gardening process in watercolor as a record of this unprecedented time in my history on planet earth.
- Heirloom tomates
- Lettuces & Mesclun salads mix
- Winter squash
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