Green Thumb Gardener

by Patricia Jacques

Before the Stay-at-Home advisory, I was rushing through making homemade meals and never really have time to eat fresh since I have  limited access to fresh greens and fruit. Now, I have time to plan a seasonal and perennial kitchen garden!

I’m thick in the middle of learning how to grow seeds from scratch, up cycling food containers with planting pot potential and trellis vines.

Having a plan and being able to immediately (almost) see the fruits of my labor is definitely something  else! 

 It would be fantastic if I could also document all this gardening process in watercolor as a record of this unprecedented time in my history on planet earth.

How we live now plant starts

Seed Starting

  1. Heirloom tomates
  2. Nasturtiums
  3. Lettuces & Mesclun salads mix
  4. Herbs
  5. Cucumber
  6. Winter squash
  7. Cantaloupe

To submit your own story to the How We Live Now Woburn Digital Scrapbook project click on the SUBMIT button below.